Jamavar is an exquisite fine dining concept with cuisine that draws on the rich and diverse culinary traditions of India. Originally created by the founding family of The Leela Palaces, Hotels and Resorts in India.
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Manjal is a fine dining restaurant specializing in authentic Sri Lankan and South Indian cuisine of the best quality and extreme care to use the very best ingredients by our chefs who have experience of more than 35 years.
Located in St John’s Wood, London, Ritu is an Indian Restaurant unlike the rest.
Inspired by the six seasons of India, RITU serves unique dishes rooted in a passion for quality produce and exquisite presentation that will transport you to the Indian landscape with a culinary experience like no other.
The GupShup menu is an exploration of real and true traditional regional Indian/ Pakistani dishes with only the finest ingredients used. Serving Fresh Indian & Pakistani Street Food, Burgers, Grills & Chai.
At Masala Zone, we have a passion for making sure customers have an enjoyable time – delicious genuine Indian food, newly renovated exciting interiors and great staff.
From our start in 2001 this has been recognized by media & customers alike. E.g. Evening Standard has rated us as one of London’s six best Indian restaurants, Zagat London Restaurants Survey as London’s Most Popular Restaurant Group; The Daily Telegraph as one of London’s best restaurants.
The history of food in Bombay or Mumbai is closely linked to the growth of this city from fishing village to megapolis.
As wave after wave of immigrants from all over the country came with dreams of gold in their eyes, they brought their culinary treasures with them and no exception were the Chinese immigrants who came from the Chinatown in Kolkata.
Perched at the edge of Royal Albert Wharf in the historic Docklands, we welcome the world to our exciting new home.
In simple and stylish surroundings, we offer you a unique and imaginative menu evoking India’s dazzling culinary traditions, with a fresh twist. Cyrus and Pervin Todiwala have designed a menu for you to savour and share as many dishes as you can in one sitting. But we know you’ll be back for more!
At Spice Village, the rules are simple. Traditional dishes prepared over hot stones, coal grills and conventional tandoori ovens. Spice Village’s menu exhibits Pakistani/Punjabi culinary evolution with its melting pot of distinctive regional food traditions and cultural heritage perfected in villages and culinary hotspots across Pakistan and India.
Bindas Eatery, meaning free spirit and without inhibitions in Punjabi, is a celebration of Indian food, taking you on a flavour journey through the hustle and bustle of India – from North, South, East and West.
Nestled in the heart of Westfield White City/Shepherd’s Bush, we serve up street eats, grills, ecelectic eats & traditional plates.
Balham Social is a grand concoction of exotic cocktails, inventive Indian cuisine and a picturesque ambience. We operate as an idyllic and relaxed cafe throughout the day and dial-up in the evenings into a restaurant and bar.