We make all of our food from fresh, local ingredients, every day in our kitchens. No nasties, no additives, no shortcuts. We grind our own spices by hand and hire expertly trained chefs to cook in our clay oven. Each dish is made as the order comes through, so it’ll come out as and when it’s ready. It’s all true to its roots, just like they make back home. fresh, fabulous & flavorsome.
Exceptional Indian cuisine showcasing some of the most unique and vibrant street food with a dining experience that takes it to the next level.
Indulge in a tantalizing culinary voyage with our diverse menu at Hyderabadi Zaiqa. From delectable appetizers that ignite your taste buds, to flavorful main courses that transport you to the heart of India, accompanied by freshly baked bread, and concluding with irresistible desserts that leave you craving for more. Experience the symphony of flavors and immerse yourself in the authentic essence of Hyderabadi cuisine.
Karahi Adda, located in the vibrant neighborhood of Westbury, NYC, is a premier destination for authentic Pakistani cuisine. Renowned for its rich and aromatic dishes, Karahi Adda offers a diverse menu featuring traditional karahi, flavorful biryanis, lamb chops and succulent kebabs.
We are a famliy run business making home made food pakistani food in Sugar Land, Texas since 2014.
We offer an upscale dine in experience serving halal food to the greater Houston area with a focus on Pakistani.
Zaoq 100 is a Pakistani halal restaurant located at 100 S Broadway in Hicksville, New York. The restaurant is known for its authentic Pakistani cuisine infused with Brazilian flavors, offering a unique dining experience. Popular dishes include various Karahis, Tikkas, and a range of grilled meats such as lamb chops and beef tikka. The menu also features a selection of gelato, adding a sweet complement to the savory offerings.
Our chefs at The Monk’s excel at preparing authentic dishes that delight the taste buds. Where our chefs braise, blend, toss, temper and stir up signature delicacies inspired from regions of China and India.
Experience the first hand magic that the chefs create which is no shorter than any work of art !
The history of food in Bombay or Mumbai is closely linked to the growth of this city from fishing village to megapolis.
As wave after wave of immigrants from all over the country came with dreams of gold in their eyes, they brought their culinary treasures with them and no exception were the Chinese immigrants who came from the Chinatown in Kolkata.
Taste of Pakistan has established itself as one of the leading restaurants in the UK. It is the UK’s first truck art themed restaurant. Our aim is to revitalise dying art form and show it to the people of the UK who have not yet experienced the pleasure of witnessing Truck Art. With vibrant colours and interesting visual patterns, we display Truck Art in our fine dining restaurant in all its glory!
At Indi-Go Rasoi we source quality ingredients and fresh produce from which our chefs craft delicious bites that both tantalize your taste buds and transports you back to the streets of India! Since opening our first restaurant, we have established ourselves as London’s ‘go to’ Indian street food experience and our outlets are located in Westfield-Stratford, Westfield-White City and Old Spitalfields Market and soon in other premier locations.