TAVA Fine Indian Cuisine is a family-owned fine Indian dining restaurant based in New York. Originated from the Persian word tāve, in Punjabi, Hindi, and Urdu, “Tava/Tawaa” means cooking pan. It is a large, convex, disc-shaped pan used primarily for cooking traditional Indian dishes such as roti, chapati, paratha, dosa, and many other types of flatbreads. Our passion for serving fresh Indian food straight from the tava inspired the concept of TAVA Fine Indian Cuisine.
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