Chef Mohammad Shaeem Quraishi is equipped with 20 years of hospitality background as a master chef and is a freelancer consultant chef. Specialized in Indian traditional cuisines ranging from Awadhi Mughlai, Dum Pukht, Kabab, Punjabi, Hyderabadi, and Kashmiri) Chef Mohammad Shaeem Quraishi is known for his contemporary touch on modern Indian cuisine. He keeps on traveling nationally to conduct food festivals and open new restaurants specializing in north Indian kebab and other delicacies. Chef Shaeem established Quraishi Hospitality Services. Based out of Lucknow, Quraishi Hospitality Services has been able to establish itself as a professionally-driven hospitality consultancy firm.