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Month: November 2023 (Page 3 of 7)

Lumbini Restaurant, Baltimore: Restaurant of the Day

November 21, 2023 / / 0 Comments

Discover the authentic flavors of Nepal and India with Lumbini Restaurant. Indulge in a diverse menu featuring traditional Nepalese and Indian cuisine, prepared with fresh ingredients and aromatic spices.

Whether you’re craving momo dumplings , tandoori delicacies, or flavorful curries with a wide variety of vegan and vegetarian options, our restaurant offers an unforgettable culinary experience. Visit this Nepali, Indian restaurant near you today at 322 N. Charles Street, Baltimore, Maryland and immerse yourself in the exotic tastes of Himalayan cuisine.

Chef Dhruv Oberoi: Inspiring Desi of the Day

November 20, 2023 / / 0 Comments

Chef Dhruv Oberoi is a young and vibrant Executive Chef based in Delhi. Dhruv’s passion for cooking started at a young age after being influenced by his mother’s passion for cooking. He started his career in culinary management, followed by numerous internships in restaurants across India.

Dhruv has won various individual awards in different national and international competitions from culinary art. His passion for food and yearning to learn took him to Spain, where he met Chef Ferran Adria and learnt from the master himself.

In 2020, Dhruv was featured in Conde Nast Traveller India’s 40 Under 40: India’s Most Exciting Young Chefs, and was also featured in the World’s 50 Best: Discovery List.

Rolls & Curries, New Jersey: Restaurant of the Day

November 20, 2023 / / 0 Comments

Reema and her Husband, Pramod, started a small home based lunch box and catering venture, Karachibites in 2018 from her home in West Orange with the aim of providing fresh home cooked food for busy families. Reema’s experiments with her mother’s recipes and a generous helping of love in each dish enabled Karachibites to grow to a level where the next logical step was to expand into a dedicated space for her to fully realize her potential. An idea called Kathi Rolls was born to provide simple and tasty food with a focus on healthy and fresh ingredients

Chef Altamsh Patel: Inspiring Desi of the Day

November 19, 2023 / / 0 Comments

Chef Altamsh has established himself as a critically acclaimed chef and has been honoured with numerous awards and accolades. He was awarded the Young Chef Of The Year Award in 2018. He has been actively involved in initiating diverse food fiestas around the globe, conducts various cookery shows and judges culinary competitions across the country. Chef Altamsh is also a core committee member of the Western Indian Culinary Association (WICA), Member of Young Chefs Association of India (YCAI), Member of Indian Federation of Culinary Association (IFCA), World Association of Chefs Society (WACS), and is a Halal & HACCP certified chef .

Akshay Bhardwaj: Inspiring Desi of the Day

November 18, 2023 / / 0 Comments

Born in Queens, Akshay Bhardwaj studied business at Fordham University and Baruch College, and then pivoted to his passion: cooking. His ascension in the culinary world was extraordinary; between 2012 and 2017, he worked his way from working the line to executive chef at Junoon. Junoon was awarded one Michelin Star eight consecutive years from 2011, and held the title of the only Indian restaurant in New York City with a Michelin Star from 2018-2019. He was also selected as a Gohan Society Culinary Scholar — and traveled to Japan to study the delicate art of omakase — and became the first Indian chef to be selected for the Forbes “30 under 30: Food & Drink” list. Bhardwaj showcases a menu that reflects the diversity of India, steeped in the classics while offering deft touches of modernity.

The Guru Fine Indian Cuisine, Niagara Falls: Restaurant of the Day

November 18, 2023 / / 0 Comments

Established in 2003, we are proud to say we are the oldest Indian Restaurant here in Niagara Falls. With fresh flavours and authentic North Indian spices, we take pride in each and every dish served.

Come experience our food while visiting one of the wonders of the world! We are conveniently located at the corner of Victoria Avenue and Clifton Hill, across from Casino Niagara. Public parking is available on Ellen Avenue.

Chef Gautam Chaudhry: Inspiring Desi of the Day

November 17, 2023 / / 0 Comments

Chef Gautam Chaudhry represents the exclusive group of creative chefs who pioneered the trend of Progressive Indian Cuisine. Having started his career with the Radisson Group, Chef Gautam went on to work with The Oberoi’s. He was instrumental in launching Threesixty degrees at The Oberoi’s New Delhi, before heading to Tanzore Restaurant & Lounge in the very glamorous Beverly Hills, USA. He conceptualized the award-winning restaurant The Pink Poppodom wherein he reshaped the perception of Indian Cuisine with his bold & contemporary cooking. Chef Gautam had ventured into a Food & Hospitality company “Demiurgic Hospitality”, which is very well recognized.

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